The combination of green coffee and ginger in the tea makes the beverage extremely effective for losing excess weight: chlorogenic acid in green coffee helps to split fats, while ginger has the unique ability to speed up metabolism.
299 P
80 g
Ingredients: origanum herb, mint herb, lemon balm herb, ground green coffee, wild strawberry leaves, dried ground ginger.
Pour 1 teaspoon of herbal tea with 1 glass of boiling water, cover with a lid, infuse for 10-15 minutes and strain.
The combination of green coffee and ginger in the tea makes the beverage extremely effective for losing excess weight: chlorogenic acid in green coffee helps to split fats, while ginger has the unique ability to speed up metabolism.
Green coffee promotes the weight loss and helps to keep the weight normal, as well as increases the general tonus of the body.
Ginger normalizes digestion and cholesterol levels, and also speeds up metabolism.
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